Field to Table Galleries
On Friday, August 22, more than 700 guests gathered for a garden-inspired cocktail hour and dinner celebrating Ohio's harvest. Proceeds benefit the Conservatory's community gardening outreach programs. Learn more about Field to Table here.
Presented by the Conservatory’s Women’s Board, this signature fall event welcomed more than 700 guests for an evening of garden-inspired appetizers, herb-infused cocktails, and a candlelit dinner highlighting Ohio’s finest seasonal ingredients. Proceeds benefit the Conservatory's community gardening programs.
On Friday, August 23, nearly 700 guests gathered for a celebration of Ohio's harvest. Guest began the evening with cocktails and appetizers on the ScottsMiracle-Gro Community Garden Campus. At the sound of the dinner bell, guests made their way to the Grand Mallway gardens, where they enjoyed an al fresco dinner under the stars. Presented by the Conservatory's Women's Board, the fifth annual Field to Table raised over $250,000 to support the Conservatory's community gardening programs.